One selection of each course
Tuna Tartare $17
Tuna Tartare with Organic Avocado, Radish and Sprout beans with Balsamic Vinegar Reduction.
Organic Spinach Salad $15
Served with Nuts, Strawberries, Tomatoes and Fresh Mozzarella Cheese, in Balsamic Vinaigrette Reduction.
Lentil Soup $12
Lobster Ravioli and Jumbo Shrimp $32
Homemade Lobster Ravioli with Sautéed Jumbo Shrimp in a Sage Butter sauce.
Herb-Crusted Salmon $34
Baked Salmon Topped with Crusted mixed Herbs served with sautéed Asparagus and Yukon Gold mashed potatoes.
Grilled T – Bone Steak $38
Grilled T-Bone Steak Topped with Dijon Mustard sauce served with mashed Yukon Gold potatoes and string beans.
Homemade Panna cotta $12
Served with Fresh Strawberries in homemade sauce.
Brazilian Chocolate Truffle (Brigadeiro) $12
Crème Brulee $12
Açai Bowl $12
Açai puree with strawberries and bananas, topped with fresh strawberries, bananas, and healthy Granola.
Coffee or Tea
Ask for our Spicy Caipirinhas
Malagueta Caipirinha with Clementine or Jalapeño
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